Domino® Sugar has been a renowned brand in the United States' East Coast markets for more than 100 years. The brand name, Domino®, was officially adopted in 1901 by a New York-based sugar company. Later, the distinctive yellow bags of Domino® Sugar would become the highly recognizable packaging of granulated sugar that consumers trust for their sweetening needs.
In addition to granulated sugar, the Domino® brand offers a variety of other sweeteners, including baking staples such as Confectioner's Sugar and Brown Sugar products. Domino® is primarily made in our three refineries located in Yonkers, New York; Baltimore, Maryland; and Chalmette, Louisiana, with a combined production capacity of 2.2 million metric tons of sugar per year.